Mini Tarragon Lemon Shrimp Paninis

Mini Tarragon Lemon Shrimp Paninis, an easy sandwich recipe with that is great as an appetizer, dinner, or snack and perfect party food.

Mini Tarragon Lemon Shrimp Paninis, an easy panini appetizer recipe. Today is my last entry in the Saucy Mama  Fab with Five Recipe Challenge! I hope you have been enjoying all the recipes I brought to you this week!  Today’s recipe uses the Saucy Mama Tarragon Lemon Mustard.  The mustard is sweet and tangy and I thought it really went well the shrimp.  Don’t worry if you don’t have a panini maker, you can grill these sandwiches.   The mustard would also be a great addition in your side salads or salad dressings, in your marinades, and as a sandwich spread.  Don’t forget to enter my GIVEAWAY sponsored by Saucy Mama!

These cute little paninis are a great snack or appetizer or serve them as a main dish!  Instead of using small baguette slices you could use regular slices of bread for larger sandwiches.

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Mini Tarragon Lemon Shrimp Paninis

Miniature paninis that are great as an appetizer or main dish.

Prep Time 20 minutes

Cook Time 6 minutes

Total Time 26 minutes

Yield 12 paninis

Author Lisa Huff

Ingredients

 

1x2x3x

• 1/4 cup mayonnaise
• 2 tablespoons SAUCY MAMA Tarragon Lemon Mustard
• Salt & Pepper to taste
• 1 1/4 cup chopped precooked large shrimp (about 1/2 lb)
• 3/4 cup shredded Monterey Jack cheese
• 24 thin baguette slices
• Olive oil

Instructions

• In a large mixing bowl stir together mayonnaise, mustard, and salt and pepper to taste. Stir in shrimp and cheese.
• Top half of baguette slices with shrimp mixture then cover with remaining baguette slices to form sandwiches. Lightly brush olive oil on both sides of sandwich.
• Cook sandwiches in preheated Panini maker for 2-3 minutes or until golden brown.

Notes

SNAPPY TIPS: If you don’t have a Panini maker you can make these on a grill or cook them on a skillet. Depending on the size of your baguette, your yield may vary.

SNAPPY SUBSTITUTIONS: Chopped precooked chicken can be substituted for the shrimp. 

Course: Appetizer

Cuisine: American, Italian

Keywords: homemade shrimp panini, party food

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(Nutrition data is provided when available for informational purposes only and calculated using an online nutritional calculator. For the most accurate information please calculate based on specific ingredients and brands you use as well as any changes you made to the recipe. I am not a certified nutritionist or registered dietician and any nutritional information provided should only be used as a general guideline and estimate.)

 Note: The above mentioned product was provided for free to use.  No other compensation was provided.  All opinions are my own.