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Home » Cake Batter Snow Ice Cream

Cake Batter Snow Ice Cream

January 24, 2012 14 Comments

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Cake Batter Snow Ice Cream recipe, an easy snow ice cream with cake flavored vodka. An adult dessert recipe that is quick to make.

(For your shopping convenience, this post contains affiliate links.)

Easy Cake Batter Snow Ice Cream recipe - How to make homemade snow ice cream | snappygourmet.com

How about a Cake Batter Snow Ice Cream recipe for everyone who has snow? We have snow!  Or at least we did this weekend.  Now it’s a bit of a sloppy mess.  But it was enough time for me to make some homemade snow ice cream!  Cake Batter Snow Ice cream that is.  No need for an ice cream maker, no fancy ingredients or heavy cream, and it only takes 5 minutes until it’s ready!!

Easy Cake Batter Snow Ice Cream recipe - How to make homemade snow ice cream | snappygourmet.com

Don’t worry, if you don’t have snow you could make this with fluffy shaved ice or come visit me next time it snows and you are more than welcome to take what you want from my yard.  I’ll I have 1 acre of snow up for grabs, but please try to take it from the driveway if you don’t mind. :)

Make sure the snow or ice you use is “fluffy” and not small chunks of ice.  The fluffier the better!  I added a little Pinnacle Cake flavored vodka to my ice cream and it seemed to keep the ice cream a softer smoother consistency but you could substitute any liqueur.  If you don’t want the alcohol, just substitute milk or cream and some powdered cake mix

I have a few other snow ice cream recipes to check out (some of these are old so please don’t mind the OLD pictures)…

  • Amaretto Caramel Snow Ice Cream
  • Chocolate Peppermint Snow Ice Cream
  • Chocolate Peanut Butter Snow Ice Cream

Make sure you mix all ingredients together BEFORE you go outside and get your snow.  Soon as you bring the snow inside it will melt quick!

Easy Cake Batter Snow Ice Cream recipe - How to make homemade snow ice cream | snappygourmet.com

When everything but the snow is well mixed, then go outside and get your snow.  Quickly mix it into the other ingredients.  You can eat it now if you want.  It’s fairly soft, but still a good consistency.

Easy Cake Batter Snow Ice Cream recipe - How to make homemade snow ice cream | snappygourmet.com

If you want your cake batter snow ice cream a little harder, spoon it into a small container, cover, and place in the freezer until hard.

Easy Cake Batter Snow Ice Cream recipe - How to make homemade snow ice cream | snappygourmet.com

Scoop it out of the container and serve as desired.  I topped mine with some whipped cream and sprinkles! Hope you enjoy this fun Cake Batter Snow Ice Cream!

Easy Cake Batter Snow Ice Cream recipe - How to make homemade snow ice cream | snappygourmet.com

Enjoy!

 

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5 from 1 vote

Cake Batter Snow Ice Cream

No fancy ingredients or heavy cream, no ice cream maker needed, and ready in 5 minutes!
Prep Time 5 minutes
Total Time 5 minutes
Servings 6 -8 (makes about 4 cups)
Author Snappy Gourmet

Ingredients

  • 1/2 cup sweetened condensed milk
  • 1/4 cup yellow cake mix
  • 3 tablespoons Pinnacle Cake flavored vodka
  • 2 tablespoons milk
  • 1 teaspoon vanilla
  • 8 cups fluffy clean snow (or fluffy shaved ice)

Instructions

  • Mix together condensed milk, cake mix, vodka, milk, and vanilla in large bowl until well combined. Quickly mix in snow.
  • Serve immediately or spoon into container and freeze until hard.

Notes

SNAPPY TIPS: The ice cream is fairly soft right after you mix it together. If you want it a harder consistency, spoon it in a container with lid and freeze for an hour or two.
SNAPPY SUBSTITUTIONS: You can substitute any flavor of cake mix and/or vodka. You can substitute additional milk for the vodka.
Course: Dessert
Cuisine: American
Keywords: how to make snow ice cream, winter activity
Did you try this recipe?Tag @SnappyGourmet or #SnappyGourmet!

 Easy Snow Ice Cream recipe - DIY homemade snow ice cream for those wondering how to make snow ice cream. 4 flavors: vanilla cake batter, chocolate peanut butter, amaretto caramel, and chocolate peppermint

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Tags: cake batter, dessert, ice cream, pinnacle, recipe, snow Categories: Desserts (All), Ice Cream, Recipes

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Comments

  1. Katie Anderson says

    April 13, 2016 at 3:24 pm

    I really like how you put a little twist on snow ice cream, I’ve only ever had vanilla, so it;ll be fun to try something else. I love going to the stores or an ice cream shop to get ideas for new flavors. It’s amazing how you can essentially turn anything into a great ice cream flavor if your do it right.

    Reply
    • Lisa Huff says

      April 16, 2016 at 9:25 pm

      Thanks Katie!

      Reply
  2. Heather says

    February 7, 2013 at 4:01 pm

    LOVE this idea!!

    Reply
  3. marcella says

    June 26, 2012 at 5:04 pm

    This is a faboulous website very user friendly

    Reply
  4. Erin @ Dinners, Dishes, and Desserts says

    January 25, 2012 at 1:26 pm

    What a fun idea this is! I love the flavor of cake batter ice cream. I have been wanting to try that Vodka, I have heard good things about it!

    Reply
  5. Simply Tia says

    January 25, 2012 at 6:57 am

    Oh my! Great start to my morning, this ice cream looks phenomenal! I bet it’s really delicious!

    Reply
  6. Rachel (teacher-chef) says

    January 24, 2012 at 9:00 pm

    Too bad the snow is already gone! This looks great and so not like Snow Cream that its ridiculous… nice work!! (on a side note, I need to clear space somewhere in my house to buy all these crazy awesome flavored vodkas)

    Reply
  7. Shumaila says

    January 24, 2012 at 8:36 pm

    What a fun recipe! Love it!

    Reply
  8. Anne says

    January 24, 2012 at 4:53 pm

    This is INGENIOUS. Now if only we could have another snowpocalypse in London, and if only I could get out there before the snow turns grey/yellow… maybe a trip to the country is in order.

    Reply
    • snappygourmet says

      January 24, 2012 at 7:57 pm

      Anne, you definitely need the right kind of snow to make ice cream. You can also use fluffy shaved ice. Although I love snow ice cream, I’m hoping we don’t get anymore snow this year. :)

      Reply
  9. Karen Harris says

    January 24, 2012 at 1:19 pm

    I need to get some cake batter vodka. Since we have snow coming, this recipe may be the perfect excuse.

    Reply
  10. Erin says

    January 24, 2012 at 12:24 pm

    How fun that you used snow to make this!!

    Reply
  11. Angela says

    January 24, 2012 at 11:34 am

    I love this–and I love how you work alcohol into everything…I respect that :)

    Reply
    • snappygourmet says

      January 24, 2012 at 11:38 am

      Snow makes me do crazy things. :)

      Reply

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Lisa Huff is a cookbook author, recipe developer, food stylist, food photographer, & award-winning home chef.

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