Chocolate Coconut Caketini, an easy cocktail recipe with coconut milk, cake vodka, coconut vodka, and chocolate. Topped with whipped cream and cocoa powder.
Chocolate Coconut Caketini, easy dessert cocktail martini recipe for Valentine’s Day! Just a few more days until Valentine’s Day and here’s a special drink to help you celebrate with your loved ones! This Chocolate Coconut Caketini even includes a personalized message on top! Get creative with your message! You can easily adapt this recipe to your favorite flavors and use the “personalized message” idea with your favorite nonalcoholic drinks. Have you entered my GIVEAWAY yet? Be sure to enter soon!
To make the personalized message on top of this drink, you’ll want to make a stencil. I traced the top of my glass on a piece of card stock I had around the house.
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After you trace the top of your glass, cut the circle a little BIGGER than what you traced so that it can rest on the glass.
Then cute out a message, shape, or design. Time to be creative! Make sure it rests on the glass ok, then remove to start your drink.
Drizzle some chocolate syrup into your glass. For the drink I used some milk (but you can use cream or coconut milk/cream), Pinnacle Cake Vodka and Pinnacle Coconut Vodka, and some JELL-O coconut pudding mix. Pour the drink into the glass, then top the drink with whipped cream or whipped topping. I’d suggest that the whipped cream/topping be JUST under the rim of the glass. I OVER filled my glass so that it would be easier to see in the pictures.
Place the stencil over the glass (if you cut it slightly bigger than the glass it should rest right on top of the glass. Then using a spoon or shaker, dust the top with cocoa powder over the stencil. I actually mixed a little powdered sugar into the cocoa powder first so it wouldn’t be quite so bitter. Instead of cocoa powder you could used colored sugar, sprinkles, cookie crumbs, graham cracker crumbs, candy, etc.
Hope your Valentine enjoys your special drink!
Yum!
Hope you enjoy! If you’re a big coconut fan, you may also like these Coconut Cream Wafer Cookies that are also delicious! You might also like this fun Cookies ‘n Creamtini cocktail and Vanilla Caramel Cream cocktail recipes!
Chocolate Coconut Caketini
Ingredients
- 1/3 cup milk, cream, coconut milk/cream
- 3 tablespoons Pinnacle Cake Vodka
- 2 tablespoons Pinnacle Coconut Vodka
- 1 teaspoon instant coconut cream pudding mix
- chocolate syrup
- whipped topping/cream
- cocoa powder
Instructions
- Mix milk/cream, cake vodka, coconut vodka, and pudding mix in shaker with ice. Shake for about 30 seconds.
- Drizzle chocolate syrup in glass. Strain drink into glass. Top drink with whipped topping/cream. Place a stencil with a message cut out over glass and sprinkle cocoa powder over stencil. Remove stencil and serve.
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Notes
(Nutrition data is provided when available for informational purposes only and calculated using an online nutritional calculator. For the most accurate information please calculate based on specific ingredients and brands you use as well as any changes you made to the recipe. I am not a certified nutritionist or registered dietician and any nutritional information provided should only be used as a general guideline and estimate.)
Ruth chu says
Omg I wanna so try this but me n vodka don’t get along u think coconut rum would taste good?
Lisa Huff says
Hi! I haven not tried it with rum, but if you like coconut rum, I’m sure it would be fine.
Meagan says
this looks yummy! I may have to make it tonight, I have another sick kid today :(
Jersey Girl Cooks says
Another great drink. I love the stencil idea!
Angela says
Awwwwww, that is so sweet! Plus it will make you more creative…