Generously sprinkle salt, pepper, onion powder, and garlic powder on both sides of wings.
Grill chicken wings about 4-6 minutes per side or until cooked through and browned on both sides. Let wings rest a few minutes then toss in your favorite sauce or enjoy as-is.
SNAPPY TIPS: You can generally buy raw chicken wings already cut for a quick option. Wing size can vary quite a bit too so cooking time might vary. There are typically about 4-5 wings per pound, so feel free to make as many as you'd like. SNAPPY SUBSTITUTIONS: Instead of the seasonings listed, use your favorite seasoning blend.