Spicy Alfredo

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INGREDIENTS

– Fettuccine pasta – Butter – Garlic – Heavy cream – Parmesan cheese Full Ingredients

Bring a large pot of water to boil and cook pasta according to box directions for al dente.

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Meanwhile, place a large pot over medium heat. Melt butter, then stir in minced garlic cloves.

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Slowly add the heavy cream to the saucepan, whisk until cream comes to a boil.

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Reduce heat and simmer about 3-5 minutes or until it starts to thicken.

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Stir in Parmesan cheese and cayenne until smooth and thick. Stir in drained cooked pasta.

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