Cannoli Frosting

Cannoli Frosting is an Italian-inspired frosting with mascarpone and ricotta that is great on brownies, cakes, cupcakes, and more!

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INGREDIENTS

– ricotta cheese – mascarpone cheese – sugar – vanilla extract – orange juice Full Ingredients

Make sure your ricotta and mascarpone cheeses are well-drained and thick before starting frosting.

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To make frosting, beat together ricotta and mascarpone in a large mixing bowl with an electric mixer on medium speed until well combined.

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Beat in powdered sugar, vanilla, orange juice, cinnamon, and salt until well combined.

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Mix in chocolate chips if desired.

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Cover and refrigerate until ready to use.

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